Campbell’s® Tuna Noodle Casserole Recipe
Discover the delightful blend of flavors in this Campbell’s® Tuna Noodle Casserole Recipe, a beloved classic that’s sure to please. This comforting dish combines creamy Campbell’s® Condensed Cream of Mushroom Soup with tuna, medium egg noodles, and peas, all crowned with a crunchy breadcrumb topping. Indulge in this wholesome meal that’s as easy to make as it is delicious.
What Makes This Tuna Noodle Casserole Recipe Special?
Above all, the Campbell’s® Tuna Noodle Casserole Recipe is a quintessential comfort food dish, perfect for family gatherings or simple weeknight dinners. In other words, it’s a meal that everyone will love. Moreover, it’s a dish that’s packed with nutrients to support a healthy lifestyle.
Ingredients for the Tuna Noodle Casserole
Here are the ingredients you’ll need for the Campbell’s® Tuna Noodle Casserole Recipe:
• 2 (10.75 ounce) cans condensed cream of mushroom soup (regular or 25% Lower Sodium)
• 1 cup milk
• 2 cups frozen peas
• 2 (10 ounce) cans tuna, drained
• 4 cups hot cooked medium egg noodles
• 2 tablespoons dry bread crumbs
• 1 tablespoon butter, melted
Preparing Your Tuna Noodle Casserole
Preparing this delicious Tuna Noodle Casserole Recipe is a breeze. Follow these steps for a successful bake:
- To begin, preheat your oven to 400°F (200°C).
- In a large bowl, mix together the condensed cream of mushroom soup and milk until well combined.
- Stir in the frozen peas, drained tuna, and hot cooked egg noodles. Ensure all components are evenly coated in the creamy soup mixture.
- Spoon the mixture into a greased 3-quart baking dish, spreading it out evenly.
- Combine the dry bread crumbs with melted butter in a small bowl, then sprinkle the mixture over the casserole to form the topping.
- Next, bake the casserole in the preheated oven for about 25 to 30 minutes, or until the top is golden brown and the mixture is bubbling.
- Finally, let the casserole cool slightly before serving. Enjoy your hearty meal!
Healthier Cooking Option for Your Tuna Noodle Casserole
For those who are health-conscious, there are some easy adjustments you can make. For example, consider using whole wheat noodles to increase the fiber content. Additionally, you could use a low-sodium version of the condensed cream of mushroom soup to reduce sodium intake. Lastly, air-frying the breadcrumb topping instead of baking can create a crunchier texture without extra oil.
Why You’ll Love This Tuna Noodle Casserole
Firstly, it’s incredibly quick and easy to make, with a total preparation time of just 45 minutes. Secondly, this dish is a nutritional powerhouse packed with protein from the tuna and essential vitamins from the peas. Additionally, it’s an ideal choice for meal prep, serving as both a satisfying dinner and a make-ahead lunch option. Most importantly, its flavors are crafted to please even the pickiest of eaters, making it a family favorite.
In conclusion, the Campbell’s® Tuna Noodle Casserole Recipe is a must-try. These simple ingredients come together to create a comforting and nutritious meal. Try it out today and experience the goodness for yourself!
