Nan’s Potato and Egg Frittata
Looking for a simple yet scrumptious breakfast to kickstart your day? Nan’s Potato and Egg Frittata is your perfect choice. This Potato Egg Frittata Recipe brings together the rustic flavors of fried potatoes and fluffy, savory eggs, offering a delightful culinary experience. Above all, it’s easy to prepare and incredibly satisfying. Enjoy it on its own or sandwich it between slices of Italian bread with fresh tomato slices.
Yield and Cooking Process
Prep Time: 20 minutes
Cook Time: 5 minutes
Additional Time: 2 minutes
Total Time: 27 minutes
Servings: 4
Yield: 4 servings
Ingredients
Here are the essential ingredients you will need:
- 2 tablespoons olive oil
- 1 large baking potato, peeled and sliced 1/4 inch thick
- 6 eggs, beaten
- Salt and pepper to taste
Instructions
- Firstly, heat the olive oil in a non-stick skillet over medium heat.
- Next, add the sliced potatoes and cook until they are golden brown and crispy, stirring occasionally. This should take about 4-5 minutes.
- Meanwhile, in a separate bowl, beat the eggs and season with salt and pepper.
- Pour the egg mixture over the potatoes in the skillet. Reduce the heat to low and cook until the eggs are set, without stirring, for about 5 minutes.
- Finally, remove the skillet from the heat and allow it to rest for 2 minutes before serving.
- Cut the frittata into wedges or rectangles and serve warm. Enjoy it on its own or between two slices of Italian bread for a more filling meal.
Healthier Cooking Option (Optional)
For a health-conscious variation, consider using an air fryer to cook the potatoes. This method will result in crispy potatoes with less oil consumption. Additionally, you can switch to using egg whites instead of whole eggs to reduce the cholesterol content without sacrificing taste.
Why You’ll Love This Potato Egg Frittata Recipe
Quick & Easy: Ready in under 30 minutes, making it perfect for busy mornings.
Nutritious & Delicious: Packed with protein from the eggs and fiber from the potatoes.
Versatile: Easily customizable with additional ingredients like spinach or cheese to suit your taste.
Try this recipe today and relish the comforting flavors of Italy in every bite!
