Melt in Your Mouth Crepes
Introducing our melt in mouth crepes, a delightful traditional English breakfast treat that you’ll adore. These crepes are perfect for rolling up with a sprinkle of sugar and a dash of lemon juice, or if you’re feeling adventurous, fill them with your favorite cheese, lingonberries, or Nutella®. Ideal for both brunch and breakfast gatherings, these crepes are sure to be a hit with the kids and adults alike!
Yield and Cooking Time
Yield: 4 servings
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Ingredients for Melt in Your Mouth Crepes
To achieve the perfect melt in mouth crepes, gather the following ingredients:
- 1 ½ cups all-purpose flour
- 1 cup milk
- 2 eggs
- 3 tablespoons butter, melted
- 1 tablespoon white sugar
- 1 dash vanilla extract (Optional)
- Cooking spray (such as Pam®)
Instructions for Making Crepes
- In a mixing bowl, combine the all-purpose flour, milk, and eggs. Whisk together until the mixture is smooth and free of lumps.
- Add the melted butter, white sugar, and optional dash of vanilla extract. Stir until well incorporated. The batter should be the consistency of light cream.
- Preheat a non-stick pan over medium heat and lightly coat with cooking spray. Pour a small ladle of batter into the pan, swirling to cover the entire bottom with a thin layer.
- Cook for about 1-2 minutes until the edges start to lift and the bottom is golden brown. Flip and cook for another 1-2 minutes.
- Repeat with remaining batter, stacking crepes as you go. Serve warm with your choice of fillings or toppings.
Optional Healthier Preparation Tip
For a healthier twist on these crepes, consider using a non-stick pan to reduce the need for cooking spray. Furthermore, opt for a light cream substitute or low-fat milk to lessen calories without compromising flavor.
Why You’ll Love These Crepes
The melt in mouth crepes are not only quick and easy to whip up in 40 minutes but also versatile in their filling options. Packed with wholesome ingredients, they lend themselves well to both sweet and savory toppings, making them the perfect addition to any breakfast or brunch table.
Above all, these crepes offer a melt-in-the-mouth experience with every bite. Try them today and see the smiles they bring to your loved ones!
