Creamy Cucumber Salad Recipe: Mom’s Cucumbers
Looking for a refreshing side dish that’s both delicious and easy to prepare? Try our Creamy Cucumber Salad Recipe—popularly known as Mom’s Cucumbers. This tasty marinated cucumber salad is a perfect addition to any meal and is ideal for a fresh side salad that quickly enhances your dining experience.
Yield: 4 to 6 Side Salad Servings
This recipe serves about four to six people as a side salad, making it an excellent choice for small gatherings or family dinners. Easy to prepare and absolutely delicious, it’s a sure crowd-pleaser.
Ingredients You’ll Need for the Creamy Cucumber Salad Recipe
Before you start, gather these simple ingredients:
- 3 large cucumbers
- 1 teaspoon salt
- ¼ cup sugar
- ⅛ cup water
- ¼ cup distilled white vinegar
- ½ teaspoon celery seed
- ¼ cup chopped onion
How to Make Mom’s Cucumbers: Instructions
Prepare the Cucumbers
Firstly, wash the cucumbers thoroughly. Next, slice them thinly, maintaining consistent thickness for even marination. After slicing, place the cucumbers in a bowl and sprinkle with the salt. Allow them to rest for about 30 minutes to release excess water. Once done, drain the cucumbers and lightly pat them dry with paper towels to remove any moisture.
Create the Marinade
Now it’s time to prepare the marinade. In a separate bowl, combine the sugar, water, distilled white vinegar, and celery seed. Mix well until the sugar is completely dissolved. This combination will balance tanginess with a hint of sweetness, enhancing the cucumber’s natural freshness.
Marinate with Onions
Add the chopped onion to the cucumber slices. Pour the marinade over the cucumber-onion mix. Make sure to stir everything gently to ensure the cucumbers are evenly coated with the marinade. Cover the bowl with plastic wrap and refrigerate for at least two hours. Marinating allows the cucumbers and onions to soak in flavors, achieving the perfect crisp and tangy balance.
Alternative Healthier Cooking Tips
If you’re looking for something a bit different, consider using Greek yogurt instead of the traditional creamy ingredients to increase the protein content and lower the fat. You can also add freshly chopped mint or dill for an herbal twist, enriching the salad’s taste with fresh, aromatic herbs.
Why This Creamy Cucumber Salad Recipe Stands Out
This Creamy Cucumber Salad Recipe is quick, easy, and packed with a refreshing burst of flavors. Moreover, it uses simple ingredients but delivers an extraordinarily delightful result, making it a staple in many kitchen rotations. Above all, its unique combination of sweet, tangy, and fresh ingredients creates a harmonious flavor profile that’s hard to beat.
Try this recipe today and see why Mom’s Cucumbers continue to charm families around dinner tables everywhere!
