Chocolate Coconut Oats: Discover the Secret to an Effortless, Delectable Breakfast Treat!

Overnight Oats

Chocolate Coconut Oats offer a delightful breakfast solution that is both nutritious and indulgent. This no-cook recipe allows you to wake up to creamy, flavorful oats without any morning prep hassle. Simply combine all ingredients in a mason jar, shake, and let them work their magic overnight!

Yield and Cooking Time

Prep Time: 5 minutes
Additional Time: 8 hours
Total Time: 8 hours 5 minutes
Servings: 1

Ingredients for Chocolate Coconut Oats

1 cup chocolate-flavored almond milk
¾ cup old-fashioned rolled oats (such as Quaker®)
1 tablespoon chia seeds
1 tablespoon packed shredded sweetened coconut
1 tablespoon maple syrup
1 tablespoon unsweetened cocoa powder
1 splash vanilla extract

Instructions for Preparing

  1. In a 12-ounce mason jar, combine 1 cup of chocolate-flavored almond milk and ¾ cup of rolled oats.
  2. Add in 1 tablespoon each of chia seeds, shredded coconut, and maple syrup.
  3. Sprinkle in the unsweetened cocoa powder and add a splash of vanilla extract.
  4. Secure the lid tightly and shake the jar vigorously until all ingredients are well mixed.
  5. Place the jar in the refrigerator for at least 8 hours or overnight to let the oats absorb the liquid and flavors.
  6. In the morning, give the jar a good shake before opening. Enjoy your creamy Chocolate Coconut Oats straight from the jar or pour them into a bowl.

Why You’ll Love This Chocolate Coconut Oats Recipe

This recipe combines the convenience of meal prep with a blend of satisfying flavors. Rich chocolate paired with tropical coconut offers a breakfast treat that feels indulgent but is health-conscious.

Health Benefits and Tips

This recipe provides a good dose of fiber from chia seeds and oats, helping to keep you full and satisfied. Almond milk complements the dish by adding a creamy texture while keeping it dairy-free. Moreover, using antioxidant-rich cocoa powder boosts your morning nutrient intake.

Healthier Cooking Option (Optional)

For those looking to reduce sugar, consider replacing the chocolate-flavored almond milk with unsweetened almond milk and increasing the cocoa powder for more chocolate flavor without the added sugar. Additionally, you can opt for unsweetened shredded coconut to further control sugar levels.

Try this Chocolate Coconut Oats recipe today and elevate your breakfast experience with ease and delightful taste!

About Elena Carter

I’m Elena Carter, a holistic therapist passionate about connecting the dots between mental and physical well-being. Under this pen name, I deliver evidence-backed insights that empower real-life transformation.