Baked Pork Chop Recipe: Discover the Secret to a Delicious Dinner in Minutes!

Discover the secret ingredient that takes this Baked Pork Chop Recipe from ordinary to extraordinary! With just a few pantry staples, you’ll whip up a no-fuss meal that’s bursting with flavor. Could this be the most mouthwatering pork chop dish you’ve ever tried? Dive in to find out!

Easy Baked Pork Chops

This easy baked pork chop recipe is perfect for a hearty meal. The Baked Pork Chop Recipe is a popular choice for those looking for a no-fuss main dish, and it’s likely you already have all the necessary ingredients in your kitchen. Serve these flavorful pork chops over rice for a complete and satisfying meal.

Yield: Perfect for Family Dinners

Prep time: 30 mins
Cook time: 1 hr 30 mins
Total time: 2 hrs
Servings: 6
Yield: 6 servings

Ingredients for This Baked Pork Chop Recipe

  • 6 pork chops
  • 1 teaspoon garlic powder
  • 1 teaspoon seasoning salt
  • 2 eggs, beaten
  • ¼ cup all-purpose flour
  • 2 cups Italian-style seasoned bread crumbs
  • 4 tablespoons olive oil
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • ½ cup milk
  • ⅓ cup white wine

Instructions for Preparing the Baked Pork Chop Recipe

  1. Firstly, preheat your oven to 350 degrees F (175 degrees C). This ensures even cooking for your pork chops.
  2. In a small bowl, mix garlic powder and seasoning salt. Use this mixture to season each pork chop.
  3. Next, beat the eggs in a shallow dish. Place the all-purpose flour in a separate dish, and the bread crumbs in another.
  4. Dip each pork chop, one at a time, into the flour, ensuring it’s coating completely. Then, dip it into the beaten eggs, and finally coat it with bread crumbs.
  5. In a large skillet, heat olive oil over medium-high heat. Fry the breaded pork chops until they are golden brown on both sides. This usually takes about 5 minutes per side.
  6. Transfer the pork chops to a baking dish. In a separate bowl, mix together the cream of mushroom soup, milk, and white wine. Pour this mixture over the pork chops in the baking dish.
  7. Bake in the preheated oven for 1 hour and 30 minutes. Ensure the pork chops are fully cooked and tender, with a minimum internal temperature of 145 degrees F (63 degrees C).

Healthier Cooking Option for This Baked Pork Chop Recipe (Optional)

For a healthier version, consider using an air fryer for the pork chops instead of frying in olive oil. This reduces the oil content while still providing a crispy texture. Additionally, opt for low-sodium cream of mushroom soup to further reduce salt intake.

Why You’ll Love This Recipe

This Baked Pork Chop Recipe is quick and easy, ensuring you’ll have more time to enjoy with family and friends. It’s a nutritious meal option, packed with protein and essential vitamins from the milk and mushroom soup. Moreover, the baked pork chops can be paired with a variety of sides like rice or steamed vegetables, making it a versatile dish for dinner parties or simple family meals.

Looking for more dinner inspiration? Check out this Spicy Baked Pork Chops Recipe or explore Delish’s Best Pork Chop Recipes for a variety of pork chop dishes to try next!