Classic Overnight Oats Recipe
An overnight oats recipe, highlighting how Almond Breeze almondmilk and oats create a delicious no-cook oatmeal option. You can vary the flavors by choosing different types of almondmilk or enhancing your oats with delightful toppings like granola or crunchy almonds.
Yield
Servings: 2
Yield: 2 jars
Total Time: 8 hrs 5 mins (Prep: 5 mins, Additional: 8 hrs)
Ingredients
1⅓ cups Almond Breeze Vanilla almondmilk
1 cup oats
¼ cup granola cereal (Optional)
3 tablespoons coarsely chopped Blue Diamond® Honey Roasted Almonds (Optional)
Instructions
Step-by-Step Guide
- In a medium bowl, combine the almondmilk and oats.
- Pour the mixture into two glass jars or bowls, ensuring an even distribution.
- Cover and refrigerate overnight, or for at least 8 hours, allowing the oats to absorb the almondmilk and soften.
- In the morning, give it a good stir and top with granola cereal and almonds, if desired.
- Serve chilled and enjoy this creamy and nutritious breakfast to kick-start your day.
Optional Healthier Preparation Method
For those watching their sugar intake, opt for unsweetened almondmilk to further reduce calories. Additionally, using steel-cut oats instead of rolled oats can enhance fiber content, keeping you fuller for longer.
Why You’ll Love This Overnight Oats Recipe
Quick and Convenient
Most importantly, overnight oats are a quick grab-and-go breakfast, perfect for busy mornings.
Rich in Nutritious Fiber
Oats are an excellent source of fiber, which is important for digestive health and maintaining a healthy weight.
Customizable to Suit Your Taste
Moreover, this base recipe can be easily personalized with different nut toppings, fruits, or sweeteners to fit your preferences.
Try this classic overnight oats recipe today and experience a fresh start each morning with this tasty and healthy option!
