Delicious Quiche Recipe Ideas for Any Occasion
Quiche is a versatile dish that fits perfectly into any meal plan. My mother learned this recipe from her friend Betty, and it quickly became a family favorite. This classic quiche recipe not only brings comfort with every bite but also offers the convenience of being a make-ahead meal. You can prepare it, freeze it, and enjoy it later as a main dish or hors d’oeuvre. For those seeking quiche recipe ideas, you’ve come to the right place.
Quiche Recipe: A Make-Ahead Delight
With its rich combination of cheese and protein, this quiche serves as a satisfying meal. Certainly, it can be prepared the night before or frozen for those days when you want delicious food without the fuss.
Yield and Cooking Process
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 20 minutes
- Servings: 8
- Yield: 1 – 9 inch pie
Quiche Ingredients
- 1½ cups shredded Swiss cheese
- 4 teaspoons all-purpose flour
- ½ cup ham, diced
- 3 eggs
- 1 cup milk
- ¼ teaspoon salt
- ¼ teaspoon ground dry mustard
- 1 (9 inch) unbaked pie crust
- 2 tablespoons chopped fresh parsley, for garnish
- 2 tablespoons chopped pimento peppers, garnish
Instructions for Perfect Quiche
- Preheat your oven to 375°F (190°C). This step ensures an even bake for your quiche.
- In a medium bowl, mix shredded Swiss cheese with flour to coat the cheese completely. This helps prevent sogginess.
- Spread the cheese mixture evenly in the bottom of the unbaked pie crust. Add the diced ham.
- In another bowl, beat the eggs lightly. Stir in the milk, salt, and dry mustard until smooth.
- Pour this mixture over the cheese and ham in the pie crust.
- Bake in the preheated oven for about 1 hour, or until a knife inserted into the center comes out clean.
- Let the quiche cool slightly before slicing. Garnish with fresh parsley and pimento peppers for added color and flavor.
Healthier Cooking Options for Your Quiche
While the original recipe is delightful, there are ways to make it even more health-conscious. For instance, substituting light cream for the milk can offer a creamier texture without additional calories. Or, you might consider using a whole-grain pie crust to increase the fiber content. If ham isn’t a staple in your diet, you can easily swap it out for turkey or plant-based proteins without losing any of the savory flavors.
Why You’ll Love This Quiche
This quiche recipe checks all the boxes for a well-rounded meal. It’s not only easy to prepare, but it incorporates nutritious ingredients like spinach and protein-rich eggs. Most importantly, it gives you the flexibility to enjoy a homemade dish even on your busiest days. Above all, this quiche can serve as an excellent foundation for your culinary creativity. So, feel free to experiment with other quiche recipes to suit your palate.
Whether you’re planning for a casual weekday meal or an elegant brunch, this quiche makes a perfect option. Curious about more ways to innovate with quiche? Check out these ideas for incorporating quiche into your weekly meals.
Try this quiche recipe today and explore how it fits into your meal routine. It could even become a frequent star at your table!